A Comparative Study Of The Prevalence Of Helicobacter Pylori Between The Inhabitants Of Areas Of Different Barometric Pressure
K Bani-Hani, F El-Migdadi
Keywords
barometric pressure, endoscopy, helicobacter pylori, jordan valley, prevalence rate
Citation
K Bani-Hani, F El-Migdadi. A Comparative Study Of The Prevalence Of Helicobacter Pylori Between The Inhabitants Of Areas Of Different Barometric Pressure. The Internet Journal of Gastroenterology. 2004 Volume 3 Number 2.
Abstract
Introduction
Helicobacter pylori (H. pylori) infect more than half of the world population making it the most prevalent infection worldwide [1]. It is regarded as the main etiological factor for peptic ulcer disease [2,3,4], as well as it is considered as an important risk factor for the pathogenesis of gastric polyps, MALT lymphoma and gastric cancer [5,6,7,8,9]. Additionally it might be involved in the pathogenesis of many extra-gastrointestinal tract diseases [10].
The prevalence rate of H. pylori infection in the West is less than 50% [11, 12], while in the developing countries this rate is high and range between 70-90% [12,13,14].
The main risk factors for H. pylori acquisition are childhood, low socio-economic status, low living standards, poor sanitation, and the presence of H. pylori-positive family members [15,16,17,18,19,20,21,22,23,24]. In addition there is a possible role for genetic factors [25], and hereditability may explain up to 57% of H. pylori infection prevalence [26]. Ethnicity was found to be an independent factor associated with eradication success [27]. On the other hand, the high frequency of H. pylori infection in spouses suggests that environmental factors are more important than genetic factors for H. pylori infection [28].
The role of these different environmental factors in the prevalence of H. pylori among different population groups seems to be significant. However, there is no available data on the effect of barometric pressure and seasonal temperatures on the prevalence of H. pylori infection. Additionally there are controversies regarding the importance of ethnic factors on such prevalence rate. This has prompted us to study the effect of these factors on the prevalence rate of H. pylori infection. Our experimental model of below sea level environment in the Jordan Valley (JV) versus above sea level environment in Irbid city seems to be a good model to look at the role of this group of environmental factors in H. pylori infection.
Patients and Methods
JV is located at 280-420 meters below sea level. The Dead Sea in the JV is considered the lowest point on earth and located at about 420 meters below sea level. The original inhabitants of this area are Arabs with Negroid features. Irbid city (IC) is located at about 600 meters above sea level and the majority of its inhabitants are Arabs with Caucasian descent. The inhabitants of the JV come from marriages between Arabs with Caucasian descent and Blacks. The socioeconomic conditions of the people in the JV are lower than those conditions for people residing in IC. The seasonal temperatures in the JV are 3-8 0C higher than that of IC throughout the year. We conducted a prospective comparative analysis study during the period between November 1998 and November 2001, involving 320 patients who were referred from the gastro-esophageal clinic to the Endoscopy Unit at Princess Basma Teaching Hospital in IC. The patients were divided into three groups: Group 1 included 171 patients who are resident of IC; group 2 included 96 patients who are originally from and still live in the JV; group 3 included 40 patients who are originally from the JV, but currently residing in IC for at least the last 10 years. The remaining 13 patients (8 from the first group, 4 from the second group and one from the third group) were excluded from the study because of history of taking an anti-ulcer drugs or antibiotics within 2 months prior to endoscopy. All patients in the three groups presented with dyspeptic symptoms or upper gastrointestinal bleeding. History of non-steroidal anti-inflammatory drugs (NSAIDs) ingestion, smoking and alcohol intake for all patients were documented.
Our university research committee has approved the study proposal, as well as the manner in which informed consent was obtained from the patients. Upper gastrointestinal endoscopy was done with a short-acting sedative (5-10 mg midazolam) and local anesthetic spray. At least three antral gastric biopsies were obtained from each patient and these were examined for the presence of gastritis and stained for H. pylori using modified Giemsa stain.
Effect of ethnicity, age, sex, usage of alcohol, smoking and non-steroidal anti-inflammatory drugs, history of ulcer and endoscopic diagnosis on prevalence of H. pylori infection were examined by univariate and multivariate analysis.
Statistical Analysis
The Correlation analysis and nonparametric Binomial Test were used. The analysis was performed using Statistical package for social science (SPSS) version (9.0) for windows. Statistical significant was accepted at a p<0.05.
Results
Table 1 summarizes the clinical characteristics of the patients among the three groups. Group 1 included 171 patients; 99 males and 72 females, mean age is 38.9 years; range 13-91 years; group 2 included 96 patients; 56 males and 40 females, mean age is 40.3 years; range 12-74 years; and group 3 included 40 patients; 23 males, 17 females, mean age 40.1 years; range 15-68 years.
Out of the 307 patients, 178 were males and 129 were females (male: female ratio was 1.38: 1). The mean age for the whole group was 39.3 years, ranging from 12-91 years. The mean age for each gender was similar to the mean age of the sample. Only 35 patients (15.5%) gave history of NSAIDs ingestion and 71 patients (29.7%) were smokers. The 3 groups were comparable in age, gender distribution, and duration of symptoms. There was no statistical difference between the 3 groups regarding history of NSAIDs ingestion, usage of alcohol or smoking. As seen in Table 1, the prevalence of H. pylori infection in group 1 was 82%, while the prevalence of this infection among patients in group 2 was 70%. The prevalence of H. pylori infection in patients originally from the JV and living in IC for, at least, the last 10 years (group 3) was 80%, which was significantly indifferent from that of patients of Irbid city.
To shed more light on the previous analysis, a nonparametric Binomial test between two percentages was used. The results of the test are exhibited in Table 2. It is apparent that the difference between the percentage of group 1 and the percentage of group 2 is significant at 5% and 1% levels against the percentage of the unified group. While Table 3 shows that the difference between group 1 and group 3 is statistically insignificant as shown in the last column.
Figure 2
Discussion
There are wide geographical variations in the prevalence of H. pylori infection between different countries and between various regions within a given country [29]. Additionally, variations were reported between various ethnic groups [30, 31]. There is no clear data to explain if these variations between and within population groups are the results of genetic factors of the different populations or the results of different environmental and socioeconomic factors acting in these different populations and ethnic groups. Data, reported herein, suggest that the environmental factors, rather than the genetic background, have a significant role in the prevalence of H. pylori infection. This is based on the fact that this infection in patients originally from the JV and now living in IC (group 3), have a similar rate of infection to that in patients, who are originally and living in IC (group1). However, a more vivid conclusion is yet to be elucidated from a larger-scale study using a similar experimental model.
The differences in the environmental conditions such as the barometric pressure and the availability of oxygen and seasonal temperatures are, at least in part, responsible for this difference in the prevalence of H. pylori infection. However, the mechanism by which this occurs is yet to be investigated. Other studies from our institute had also suggested a significant role of environmental factors, such as barometric pressure and seasonal temperatures on the hormonal homeostasis in humans [32, 33]. Differences in leutinizing hormone and testosterone levels between exercising trained athletes in the above see level environment as compared to below see environment were suggested to be due, at least in part, to environmental conditions such as the barometric pressure and availability of oxygen [32]. The high temperature and high barometric pressure were also suggested to be responsible for differences in adrenocorticotropin and cortisol levels between people of the JV and those of IC [33].
Many studies reported on the variations in the prevalence of H. pylori infection among different racial or ethnic groups [30, 31]. For example blacks and Hispanics in the USA has a higher prevalence than non- Hispanics whites [11, 25, 34,35,36]. In one study the age-adjusted prevalence was substantially higher among non-Hispanic blacks (52.7%) and Mexican Americans (61.6%) than among non-Hispanic whites (26.2%) [36]. The reasons for this variation is not clear, but socioeconomic status during childhood and living in a crowded quarters plays an important factor [29]. The high prevalence of H. pylori infection among certain ethnic groups is partially explained by other factors associated with infection [36]. In one study the authors suggested that the difference in seroprevalence among blacks (16.8%), Hispanics (13.3%), and whites (8.3%) could be accounted for by differences in socioeconomic status [19]. They concluded that the socioeconomic status, not ethnic group, is the more important risk factor for acquisition of H. pylori infection during childhood [19]. This variability in the prevalence rate is mainly due to inadequate living condition, poor sanitation and hygiene and overcrowding [11, 37, 38]. Group 3 in our experimental design included patients who are originally from the JV and now living in IC. Their genetic background is the same as those still living in the JV. Not only they are now living in the above sea level environment in IC for the last 10 or more years, but also their socioeconomic and sanitation situation is also similar to those in IC. Although these factors seem to be controlled, other environmental factors such as nutritional status were not considered, as it was concluded, from a questionnaire (data not shown), that they did not change their dietary habits since they moved to Irbid. It is suggested, here, that it is the environmental factors rather than the genetic factors are responsible for the lower prevalence in H. pylori infection in the JV compared to that in IC. In addition, it seems likely that the higher temperature and/or higher barometric pressure and perhaps other environmental factors of the JV, but not the lower socioeconomic and poor sanitary conditions of the JV (lower prevalence in group 2), nor the dietary habits and nutritional status of the people of the JV (similar prevalence of infection in groups 1 and 3), that are responsible for this difference in H. pylori infection between the JV and IC. However, this hypothesis needs further elucidation by studying this phenomenon at a larger scale using the same approach of comparison between the below sea level and above sea level environments.
Our study showed that the prevalence of H. pylori increases with age but is not related to gender, which is consistent with previous studies [11, 13, 37, 38].
As in other developing countries H. pylori infection is common in Northern Jordan, as it affects 78.5% of the population involved in this study and this percentage is more or less similar to reported data from other developing countries in different parts of the world [12,13,14]. But it is much higher than the prevalence rate of lower than 50% reported from Western countries [11, 12, 39].
Conclusions
H.pylori infection is common, and is found in 78.5% of the population studied in Northern Jordan. Our data suggest that it is perhaps the environmental factors (high temperature and high barometric pressure of the JV) rather that the genetic background that is responsible for the lower prevalence of H. pylori infection in the patients of the JV compared to those of IC.
Acknowledgement
The authors wish to thank the Deanship for Research in Jordan University of Science and Technology for its continuous support through its grants to the Faculty members in the University. In particular, the authors were able to use some funds from Grants # 99/99 and167/2000 and others to conduct the experiments and prepare this manuscript.
Correspondence to
Fayig El-Migdadi, MD, PhD Associate Professor of Biochemistry, Molecular Biology and Medical Laboratory Sciences Fellow of International Medical Education School of Medicine Jordan University of Science and Technology PO Box 3030 Irbid, JORDAN 22110 E-mail: mig@just.edu.jo elmigdadi@yahoo.com