Screening for Antimicrobial Agent Production of Some Microalgae in Freshwater
H Katircioglu, Y Beyatli, B Aslim, Z Yüksekdag, T Atici
Keywords
antimicrobial activity, microalgae, toxin
Citation
H Katircioglu, Y Beyatli, B Aslim, Z Yüksekdag, T Atici. Screening for Antimicrobial Agent Production of Some Microalgae in Freshwater. The Internet Journal of Microbiology. 2005 Volume 2 Number 2.
Abstract
In this study, 10 microalgae strains isolated from different freshwater reservoirs situated in various topographies in Turkey were tested in compliance with the agar-well diffusion method for their antimicrobial agent production on various organisms (
Introduction
One potential commercial application of microalgae derived compounds that has, as yet, received little attention is the area of pharmaceuticals, antibiotics and other biologically active compounds. Both cell extracts and extracts of the growth media of various unicellular algae (e.g.
Biologically active substances were proved to be extracted by microalgae. Various strains of cyanobacteria are known to produce intracellular and extracellular metabolites with diverse biological activities such as antialgal, antibacterial, antifungal and antiviral activity. Temperature of incubation, pH of the culture medium, incubation period, medium constituents and light intensity are the important factors influencing antimicrobial agent production (Noaman et al., 2004).
It is the main objective of this study to test 10 microalgae isolated from various freshwater reservoirs situated in Turkey for their antimicrobial activities on various microorganisms and optimize the conditions for the production of an antimicrobial agent by microalgae.
Materials And Methods
Culturing and growth conditions
Collection and isolation of microalgae were made in compliance with Rippka (1988). Micro algae were obtained from Mogan and Burdur Lakes, Kurtbo?azi Dame and from the waste waters of a sugar refinery.
Algae were made to increase in number by having been left at BG11 nutrition medium less than 3000 lux light intensity, for 16 h under illumination and 8 h under darkness. Algae were harvested approximately after a 15 day production period.
Test organisms
The bacteria and yeast strains (
While the bacteria strains were incubated into nutrient broth throughout 24 h, the yeast strains were incubated into YEPD throughout 48 h.
Dry weight determination
The cells were separated from culture filtrate by centrifugation and then washed several times with distilled water. Biomass were transferred to a pre-weighed dry filter paper using a clean spatula then placed in an oven at 60 °C overnight to reach a fixed weight.
Preparation of the extracts
Algal mass from an axenic exponential culture of the microalgae strains growing in BG11 were separated from the culture medium by centrifugation and there pellets were dried at 60 °C for 24 h. According to the methods of Khan et al. (1988) and Vlachos et al. (1996) the methanol extract to be prepared, dry algal mass (ratio 1:15 g/ml) was extracted throughout 24 h. After the extraction phase being separated, this method was used for the chloroform, acetone, ethanol and ether respectively. All of the extracts were preserved at +4 °C.
Inhibitory effect by the agar-well diffusion method
Antibacterial and antifungal activities of microalgae were tested by agar-well diffusion method. Besides, the antimicrobial activity of microalgae was compared with antibiotics (erythromycin, vancomycin and tetracycline) and fungicide (flucanazole).
Petri dishes with 10 ml of nutrient and Sabourd agar were prepared, previously inoculated with 0.1 ml of a 24 h broth culture of test bacteria and yeasts. Four wells ( 6 mm) were made and filled with 100 l extract. The inoculated plates were incubated for 24 h at 37 °C. After incubation, the diameter of the inhibition zone was measured with calipers (Attaie et al., 1987).
Statistical analysis
Data were analyzed and treatments compared using the one-way ANOVA with 95% confidence limits (p<0.05).
Results And Discussion
A large number of microalgal extracts and extracellular products have been found to have antibacterial activity. However, pH of the medium, incubation period and temperature of incubation were very important for the biosynthesis of antimicrobial agent products as secondary metabolites. Noaman et al., (2004) have reported that temperature 35 °C, pH 8 and 15 days of incubation were the best for growth and antimicrobial agent production. In this study, these were chosen as an optimum pH, incubation periods and temperature.
The present study is an endeavor towards antimicrobial agent production by some microalgae has screened for its biological activity against different species of bacteria and fungi and it was found that it has high biological activity against
Antibacterial and antifungal activity of microalgae (
Figure 2
As the results reveal, while acetone and ether extracts exhibit antimicrobial activity on gram negative bacteria; methanol extracts exhibit that activity on Gram-positive bacteria. On the other hand, ethanol extracts exhibited antimicrobial activity on both Gram-positive and Gram-negative organisms. Yet, the chloroform extracts did not exhibit antimicrobial activity.
In general, activities both against Gram-negative and Gram-positive bacteria in ethanol extracts were observed. The only activity against
When the effects of extracts obtained from microalgae were compared with the antibiotics used in the study, ether and acetone extracts obtained from
Both cell extracts and extracts of the growth media of various unicellular algae have been proved to have antibacterial activity
There are a number of reports by many authors on antibiotic and other pharmacological effects from cyanobacteria. The genius from cyanobacteria, generally studied on an antimicrobial activity are
The extracts of 12 cyanobacterial strains were investigated for their antibiotic activities against 7 microorganisms by Kreitlow et al. (1999). All cyanobacterial samples, extracts from 7 species were concluded to inhibit the growth of at least one of the Gram-positive bacteria
Bagchi et al. (1990) originally proposed that natural algaecides could effectively be applied in control of toxic algal blooms.
de Mule et al. (1991) determined that the methanol extracts of
As is in the studies reported, it was observed that the extracts obtained from various solvents used in this study had antibacterial and antifungal activities, and that these extracts could be much more effective when compared with contemporary antibiotics and fungicides.